Banquet Nights Menu

3 Course Menu £13.95 – Offer available Tuesday and Wednesday only.
All dishes are available 7 days a week at the prices advertised below

Mild

Mild-Medium

Medium Spiced

Spicy & Hot
WARNING: Please note that most dishes in our menu may contain nuts or gluten. If you are allergic to these please let us know.

Starter

Multani Chicken
£6.95
Chicken Breast marinated in galic, yoghurt, jabitri and boursin cheese. Grilled. Served with homemade mint chutney
Chilli Squid
£6.95
Crispy fried Squid marinated with tumeric and lemon juice. Finished with spring onion and served coconut chutney.
Chilli Broccoli
£5.95
Seasonal fresh broccoli marinated in yoghurt, black pepper and finished with spring onion and chilli. Served with yoghurt chutney.
Lamb Tikka
£6.95
Tandoor Lamb Tikka, fresh seasonal salad.
Served with mint chutney.

Main

Chennai Cod
£12.95
Pan seared Cod fillet.
Served with a keralan style sauce of coconut and mustard.
Panjabi Lamb Curry
£11.95
Diced tender lamb.
Kashmiri red chilli, rajasthani spices. brown onion and tomato.
Butter Chicken
£10.95
Breast of chicken tikka cooked in a rich tomato, creamy onion sauce.
Mushroom Mutter
£7.95
Fresh mushroom and peas.
Cooked with Indian spices and onion gravy.

Dessert

Creme Brulee
£5.95
Passionfruit flavoured creme brulee.
Kulfi
£5.95
Pistachio / Mango flavoured Indian Ice Cream.
Gulab Jamun
£5.95
Indian sweet desert. Served with Vanilla Ice Cream