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Christmas Day Lunch Menu 2025

4 courses for £55

ALLERGY WARNING: Menu items may contain or come into contact with wheat, eggs, nuts and milk. Ask our staff for more information

Pre-Starter

Fish Croquet

Cheddar cheese, baby potatoes mash with mild spices

Starter

Lasuni Turkey

Turkey chunks marinated in garlic leaves, coriander, mint along with mild spices.

Fish Orly

Corn flour, egg, Beer, plain flour & Indian spices.

Dengri Lamb

Lamb chunks in Greek yogurt, garlic, ginger & special Indian spices.

Tandoori Gobi

Marinated in Greek Yogurt, gram flour, ginger, garlic & mild spices.

Intervening Course

Lemon Sorbet

Main Course

Lamb Rump

Lamb marinated in hung yogurt ginger, garlic, Indian spices. Served with garlic Naan.

Turkey

Turkey marinated in ginger, garlic, yogurt & western Indian spices. Served in red wine sauce. Served with Garlic rice.

Goan Fish (N)

Halibut fish cooked in tandoor served in peanuts, coconut, sesame seeds, jaggery sauce. Served with mushroom rice.

Chef Special (V)

Crème Caramel

Gulab Jamun

AN OPTIONAL 12.5 % SERVICE CHARGE WILL BE ADDED TO YOUR FINAL BILL.